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Inconvenient Foods: The Happy Facts

Tuesday, 22 January 2019 / Published in Articles, Kesava Krsna Dasa / 10,560 views

By Kesava Krsna Dasa

We love to picnic, barbecue, celebrate birthdays and entertain guests. We may hesitate on what fast-foods are on offer. Here is some “Party-pooping” information, which should enhance our parties even more. So “let’s party,” as they say.

Technology has enabled soya to transform into burgers, sausages, prawns, chicken breasts, steaks and more. Do we have the time to make the bread rolls to go with them? Not a problem, we can always get a few dozen from the local bakery.

In this era of instant fast-foods, it is tempting to “save time,” or to “cut corners,” and tuck in to some ready-made foods, and hope that Krishna accepts it all. The problem is, the more convenient the foods are, and the more they are infused with ignorance. Ouch!

We often hear elders say, “The generation of today have become lazy. Hardly anyone makes chapatis or rotis anymore. They’re spoilt.” Is this true? Perhaps today’s generation do not have the time that housewives had years ago. “With time on their hands they could stay at home and make full meals and breads.”

Confronting the pressures of our fast-paced social and working environments, it is quite common to get into the habit of buying convenient foods. They save time. But do they save our spiritual health? This “party-pooping” information is actually Sattvic knowledge. As sobering as it appears to be, it rewards happiness and contentment.


In true party spirits we can invent terms and give a fun twist on the three modes of nature. This scale should help us distinguish more clearly what is offerable to the Lord, and what is not. A few surprises may make our eating necessities seem like a daunting impossibility. But rest assured, this is not a fatwa, just happy knowledge. Let’s party.

Here are how the 3 modes of nature feel, from our sometimes lazy, rushed-for-time and inconsiderate selves:

(1)Goodness: Least convenient; difficult; no time; can’t wait; selfish
(2)Passion: Half or semi-convenient; easier; little more time; will wait; half-selfish
(3)Ignorance: Most convenient; easiest; any time; instant; most selfish

We can now look at the same modes from Lord Krishna’s Bhagavad-Gita perspective:

(1)Goodness: Most convenient; sense of duty; make time; patience; selfless, pleasing; 1st class
(2)Passion: Less convenient; will or won’t; in your own time; when it suits you; half or semi-selfish; let’s see; 2nd class
(3)Ignorance: Least convenient; anything goes; any odd time; impatient; most selfish; not pleasing; 3rd class


Bearing in mind the convenience scale, it should be easier now to choose our proper foods for offering. This is not a complete list, but it should help to define matters. But be warned, many of our favourites might be in the ignorance category. Those Take-away places we buy from, literally do Take-Away our devotion.

For fun we shall begin with the ignorant foods. We will discover that those bread rolls we wanted for our soya products earlier, should be renamed Iggy-rolls, or Tamo-doughs. Are we still partying? Buying shop bread and then toasting and buttering it, as an offering to the Lord, does not constitute a full act of Bhakti. It is minimal or partial at best.

If while out shopping we feel a little peckish and want a veggie-burger, or simply to sit down for a cup of decaffeinated coffee, it is not advisable to buy from a burger or fashionable meat chain-store. Our money will further jiva-aparadhas (animal killing) and increase our carbon footprints (environmental damage).

We should be reminded that convenient foods are those foods that have been prepared, processed, cooked and sold for instant gratification, from any place, without love and devotion. They are ready to eat immediately. This does not apply to genuine vaisnava outlets.


(1)All brought breads, including chapatis, rotis, etc.
(2)“Pure vegetarian” foods cooked by Mayavadis, impersonalists, atheists, non-bona-fide spiritualists, etc.
(3)Chocolates, sweets, candies etc.
(4)Cereals. (Surprised? The fact that they have to be fortified with vitamins and minerals, means the cereals are dead from over-processing)
(5)Pies, pizzas, samosas and other savouries.
(6)Canned foods.
(7)Ready-made flavoured and seasoned soya products (usually frozen0.
(8)Ready-made meals (sometimes frozen)
(9)Sandwiches, veggie-burgers, etc.
(10)Any foods brought from burger or hip meat chain stores (your money goes back into animal slaughter maintenance)
(11)French fries, potato chips, etc.
(12)Recycled chlorinated or fluoridated drinking water (In some districts the same water has passed through the human system several times over. Nice to get a water filter)

Foods in passion have been prepared to save us the hassle. But we still have to prepare and cook again at home, so half the job is done for us already.


(1)Flour (Who did the milling?)
(2)Frozen vegetables and other foods (Usually par-boiled or sprinkled with preservatives)
(3)Par-boiled rice
(4)Dried soya chunks or mince (par-boiled)
(5)So-called 100% pure juices (Usually pasteurised at high temperatures, then fortified with vitamin C etc.)
(6)Pasteurised milk
(7)Shop brought ghee, paneer, etc.
(8)All pastas and noodles (Oh how we love our pastas)
(9)Ready-made salads or fruit salads.
(10)Carbonated drinks, and canned drinks (Some are in ignorance)
(12)Microwave foods
(13)Cooking oils (Usually clarified by high heat or chemicals)

Foods in goodness usually take more time to prepare and cook. But that is the art of devotion. Sadly, society is geared towards, and almost dependent on fast-paced instant gratification, that leaves little room for devotional living.

Many of the above foods are also suffused with additives and flavour enhancers that try to revive their already dead state. This mirrors what we see in society. Because people have forgotten their purpose here on earth, they have to somehow seek happiness with what is available, which can be compared to MSG and Aspartame surface cover.


(1)Fresh produce from the land (Fruits, vegetables and herbs etc.)
(2)Milk from the cows (Can be pasteurised by boiling 3 times at home)
(3)Home-made ghee and cheeses.
(4)Raw produce.
(5)Cold-pressed oils.
(6)Whole grains, rice, pulses, etc.

When natural or healthy foods are generally more expensive than passionate and ignorant foods, it is a poor indictment of the society we live in. If every day is a festival in Krishna consciousness, then the real “partying” goes on in the mode of goodness and beyond. But judging from the vast permeation of sub-standard foods, we clearly need more devotee take-aways, farms, wholesalers, to enable acceptable food production. Until we reach that stage, the party is just beginning.

Your servant, Kesava Krsna Dasa – GRS

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3 Responses to “Inconvenient Foods: The Happy Facts”

  1. kpdas says :

    Hare Krishna.
    All the Glories to Srila Prabhupada.
    Dear Prabhu please accept my humble obeisance
    This article I named the title as transcend traditional ideas into practical value–Food.
    Like every senior devotees can explore the Veda in their own interested field , to the Mankind.
    Thanking for your beautiful definition.
    Your Servant,
    Kaunteya Putra das

  2. nrsimhananda says :

    Definitely food for thought.
    Or thought about food.
    I read the article while sipping on my homemade caffeine free frappucino brewed from naturally harvested dried dandelion and chicory growing wild in the adjacent hills while munching on our greenhouse grown spouted wheat muffin adorned with freshly churned butter made from the miniature zebu's milk squeezed before dawn and topped with raspberry jam canned from our own bushes and palm sugar painstakingly collected from the coconut tree growing in our very tall custom greenhouse.
    I very busy taking care of all the plants, animals, trees, plus doing the processing, prep, cooking, offering, and cleaning, so don't have time to chant Hare Krishna, but I'm following the instruction to only eat foods in the mode of goodness .

  3. SitaTdd says :

    This interesting article is published on Dandavats every so often. However, isn't it time Dandavats published an article offering practical advice on how to eat (and live) in the times we live now? How many people have ti,e to do what the article proposes? And if there are any who do, do they still have time to write articles about it? Ideally we'd all be living in a community where each person did one thing, like in the "old days" of the history of the world: one person is a baker, the other a cowherd, etc. Or we'll end up like Nrsimhananda above: No time to chant Hare Krishna. Thank you, Nrsimhananda!