
KIRTAN MELA SIBERIA 2022!!!
Six happy, spiritually enriched days. Stunning kirtans, round the clock nectar service, meetings with old friends, sweet communication and swimming in the Obsky Sea. Bhakti Rasayana Sagara Maharaj, Adi Rasa prabhu, Abhai Chaitanya prabhu, Narayan prabhu, Vishnu tatva prabhu and other glorious vaishnavas were immersed in waves of transcendent ecstasy, exude ecstatic prema and dispel the darkness of ignorance.
Prasad at kirtan mela was great as always. Krishna Kripa prabhu, the unchanging cook of all Altai Kirtan Mels (which is the 10th) and most Altai Festivals, holds the brand of high quality prasada 🙂 🤗 Vaishnava Festival is a vivid and memorable event, which for many happens once in a while of the year😉 and of course, among other wonderful Samskars – kirtan, lectures, Deities, delicious prasad plays invaluable role 😎.
Krishna kripa prabhu carefully thinks about the menu, buys the best products, assembled a friendly and skilled team of chefs during this time, to whom I and I have recently related:)😌Cooking for so many Vaishnavas is always the answer dreary and exciting, yet sweet and pleasant at the same time, the results of your ministry are immediately visible as in the palm of the hand:)😊 This time we tried again to satisfy the “taste buds”😂 Krishna and 250 gathered Vaishnavas from different cities.
Cooked exclusively on olive oil and ghee this time many delicious dishes – sabji with eggplant, chickpeas, lecho, Russian borscht, Georgian kharcho soup, Indian sambar dal, vegetarian uhu, Korean choumin noodles, Mexican burrito bowl, ara Bsk masfuf of couscous, three types of halava, traditional kichri and sweet porridge in the morning. It was fun and delicious 🙂 Thanks to all our friendly team of cooks, as well as our helpers from Zheleznogorsk and of course all the helpers – countless vegetable cutters, dishwashers, storekeepers, movers, distributors, everyone without whom the festival p growth would not happen:)) May Krishna always be in your heart and may you never be hungry, wherever you are.
